baked goods

the ultimate fall fave, anything pumpkin and these pumpkin doughnut ‘holes’ are the perfect compliment to pumpkin coffee on a fall day in New England (but really doesn’t matter where you live, pumpkin anything is good ANYWHERE and ANYTIME!)

packed with whole ingredients for a light breakfast, a satisfying nibble in the middle of the day, for pre- or post- workout fuel, or for a sweet treat after dinner.

the perfect way to kickstart the fall season….this yummy warm and spicy (in a ginger/nutmeg/clove/cinnamon kinda way) bite-sized treat satisfies your sweet tooth without adding too much guilt

thick, creamy and silky, this elevates the brownie and ice cream to DECADENCE!

zucchini beer bread, one of many inspirations from this week’s CSA harvest. so ‘farm to table’!

if you can’t flit off to Paris right now, set up a cafe right at home and make these crepes to create any savory or sweet treat

worth making this as it elevates strawberry jelly to a whole new level

this granola is so simple to throw together and is better than any store-bought granola on the market, not overly sweet and packed with ingredients that are already in your pantry.

ridiculous deliciousness that will impress for a brunch or as a special treat for a lazy weekend morning with a cup of coffee.